Monday, August 3, 2015

New(ish) car, keeping it together, how I'm eating

So, first things first - I found a new-to-me car over the weekend and I am going to finalize and pick it up on Tuesday! I am excited :) It's a Nissan Versa (so pretty darn affordable) and I've wanted one for a while. It's a 2012 with less than 30k miles on it, brand new tires, brakes, etc. Here's hoping it will be a reliable and safe car for my new little family for a while to come!

I think I did a really good job last week keeping it together last week - though things seemed to be falling down around me (in my life and in the lives of those I love). I definitely cried a few times and snapped at Chris a time or two (sorry!), but overall, I maintained a pretty even keeled physical presence, because I didn't want to physically stress the baby out. I took the time I needed to decompress and chill out before dealing with any of the problems that popped up. Obviously, having Chris (and other family/friends) around to help me deal with things helped immensely. Chris did a lot of the leg work with selling my Jeep and arranging appointments to look at new cars, etc. It gave me the time I needed to deal with others things in my life and not get overly stressed. So, very lucky there.

I've been eating very well - and staying moderately active - lately. I seem to have one day a week where I really indulge on foods I normally wouldn't (for example, that day last week was Friday when there was a pizza party at work - I ate past fullness and felt like a glutton) but the rest of the week was really on point. Lots of veggies and proteins, healthy dinners (made by Chris - again, thank you!).

Last night we had pork chops and roasted cauliflower for dinner - no starch but I made us really lovely banana-strawberry smoothies with coconut milk and cinnamon for dessert. I was pretty full (the baby is taking up a lot of room in there and I need to snack a little more than usual because I can't eat huge meals right now).

Lunch was a turkey burger with veggies in a lettuce wrap, breakfast was toast and eggs and turkey bacon.

Saturday was pretty similar.

So, limiting the sugary snacks and focusing on more nutritious stuff. It's been good and I feel worlds better! We just did a huge grocery shop (as we were eating fridge leftovers on the weekend) and have lots of lovely produce for the coming week.

Just a little update. Trying to practice what I KNOW is right - taking care of mind and body for the health of me and my baby. Doing it even when it would feel better to lose control (mentally freak out and physically indulge in a bunch of junk). But knowing that won't get me where I want to be.

Hope everyone's week is off to a good start. I hope mine goes much better than last week!

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